Download Ebook Nick Stellino's Passione: Pizza, Pasta, and Panini, by Nick Stellino

Download Ebook Nick Stellino's Passione: Pizza, Pasta, and Panini, by Nick Stellino

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Nick Stellino's Passione: Pizza, Pasta, and Panini, by Nick Stellino

Download Ebook Nick Stellino's Passione: Pizza, Pasta, and Panini, by Nick Stellino

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From Publishers Weekly

Joining such luminaries as Wolfgang Puck, Alice Waters and Evan Kleiman, Stellino (Nick Stellino's Family Kitchen, etc.) adds to the robust subcategory of Italian cookbooks featuring pizza and pasta with this thoroughly engaging collection of traditional and new recipes. An updated Pasta with Mortadella Sauce is all the more appealing because Italian mortadella is at last available in this country. He offers two dozen dishes utilizing fresh pasta dough, including Shrimp-Filled Half-Moons and a richly ravishing Tortellini with Smoked Salmon and Creamed Tomato-Caper Sauce. For the fresh pasta itself, he presents a trio of recipes for small, medium and large batches. A charming boyhood story of his father's improvisational bread gnocchi precedes his own adaptation of Bread Gnocchi with Tomato Sauce. Among the rice dishes is the sublime blending of tastes in Risotto with Fennel, Pancetta and Parmesan. Stellino's pizzas are enticements with flair: Baked Pizza Rolls with Sausage and Ricotta are cigar-shaped temptations and Stuffed Pizza with Radicchio, Prosciutto and Camembert is perfect for a special occasion. Panini are as varied as Lamb Meatball Sandwiches with Minted Tomato Sauce and Hamburgers Italiano made with pepperoni, hot Italian sausage, ground lamb and ground veal. Long a favorite TV chef, Stellino will widen his audience with this book and with his latest PBS series, which began in September. (Nov.) Copyright 2000 Reed Business Information, Inc.

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About the Author

Nick Stellino, the author of several cookbooks, has gained a loyal following as the host of the public television series Cucina Amore(tm) and the ninety-minute special Nick Stellino's Dinner Party. He has appeared on many local and national radio and television shows, including The Oprah Winfrey Show. Stellino currently produces a new series for public television.

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Product details

Hardcover: 304 pages

Publisher: Putnam Adult (November 6, 2000)

Language: English

ISBN-10: 0399146571

ISBN-13: 978-0399146572

Product Dimensions:

7.8 x 1 x 9.5 inches

Shipping Weight: 1.6 pounds (View shipping rates and policies)

Average Customer Review:

4.9 out of 5 stars

15 customer reviews

Amazon Best Sellers Rank:

#278,209 in Books (See Top 100 in Books)

So many good recipes and his beautiful personality shines through it all.

Watch him on Create, Bought his book, because he cooks like normal people, not like flashy. Enjoy his stories and the food he cooks.

Excellent product as described and arrived on time

Nick Stellino has recipes that are realistic and has a very pleasant way of combining his homeland and family stories. He laces them in with his recipes. One of the few chefs that I have more than one of his books.

very good

Terrific service! The book looks and feels like a brand new book! My wife loves it! Bob Bornschein

Nick Stellino is a Italian chef. This book remember me my mother Sylvia, she's a italian woman from Rovigo, Italy, and she likes italian cooking. All the people that likes italian kitchen.

Excellent cookbook. Easy to follow and very good recipes.

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